Kosher, Gluten Free Bahn Mi?  Wandering Jews in Vietnam - Summer 2017 I don’t eat pork. Or shellfish. Or, thanks to a recent diagnosis of Celiac, bread. It’s hard enough to explain persnickety eating habits to a surly Tastee Diner waitress, but try explaining it to a tiny hunched-over woman preparing food over a stove … Continue reading Wandering Jews in Vietnam – Summer 2017